Nick Stephens, PGA - Owner & PGA Head Golf Professional
Nick is a graduate of the University of Wisconsin - Oshkosh with a degree in Criminal Justice. A PGA member since 2003, Nick has serviced Lake Breeze GC, Oshkosh CC, and Northshore GC, before being recruited to be the Golf Professional of Royal St. Patrick's in 2004. In 2008 he took on the added role of General Manager; and in 2012 he completed an odyssey by purchasing the Golf Links. Nick currently resides in Appleton with his wife Genal and daughters Rowan and Sydney.
Hank Koss III, GCSAA - Golf Links Superintendent
Hank joined the RSPGL team during the construction phase in 2002. He received his Soils Degree from the University of Wisconsin-Stevens Point, and has been a member of the GCSAA since 1996. Hank lives in Freedom with his wife Shannon, daughters Rachel and Norah, and faithful Golden Retriever, Ruger. When he is not on the links he likes to spend his free time on the water or in the woods.
Robert Novitski - Director of Restaurant Operations & Head Chef
Bob is the epitome of working your way to the top. He began as a dishwasher here at the course in 2006. Upon graduation he enrolled in the Culinary Arts program at FVTC and worked his way through school right here at Crosswind. In 2009, he assumed the role of Kitchen Manager and in the fall of 2012 he was promoted again to Director of Food Operations. He is an avid outdoors man, and loves to spend he free time perfecting his beer making techniques.
Eric Fletcher - Equipment Manager
Eric is a graduate from NWTC with a degree in Material Handling Equipment Mechanics. After graduating, he was employed as the Service Manager at Reinders Inc, Appleton branch. Eric joined RSPGL during the "grow in" stage of 2002. He lives in Sobieski with his wife Betsy and their combined families of 4 children.
Riley Pues - Golf Operations Manager
Riley is finishing up his degree at UWGB, and will be replacing 14 year veteran Eric Giffin. Riley grew up in Shawano, cutting his teeth at the Shawano Lake Golf Club. Avid sports fan, Riley loves philosophy and is looking forward to a great future in golf. Riley loves to introduce himself as a guy who has made a hole-in-one, and he thinks its funny, because I haven't!
Main Number & Golf Shop:
Pub & Grille:
920-532-0826 Ext. 203
Owner, PGA Golf Professional:
Nick Stephens, PGA
920-532-0826 Ext. 204
Food & Beverage Manager & Head Chef & Events Coordinator
920-532-0826 Ext. 200
Hank Koss, GCSAA
Golf Operations Manager
in Wrightstown, Wisconsin
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